Boucherie West Village Menu With Prices (New York)
Looking for the complete Boucherie West Village menu with prices in NYC?
Here’s the full updated menu including brunch, lunch, dinner, late lunch, prix fixe, desserts, cocktails, wine, and more.
Boucherie West Village is a famous French brasserie and steakhouse in New York, known for steak frites, escargots, wagyu beef, seafood, brunch, and classic Parisian cuisine.
BRUNCH MENU
Hors d’Oeuvres
| Item |
Price |
Description |
| Soupe à l’Oignon |
$22 |
French onion soup, croutons, Gruyère |
| Bisque de Homard |
$24 |
Lobster bisque, cream, crostini |
| Salade César |
$20 |
Romaine, anchovy, Parmesan |
| Salade Mesclun et Croquettes de Chèvre |
$24 |
Greens, goat cheese, apples, walnuts |
| La Salade Niçoise |
$36 |
Tuna, egg, olives |
| Prime Steak Tartare |
$28 / $38 |
Beef, capers, quail egg |
| Wagyu Carpaccio |
$36 |
Wagyu, arugula, pecorino |
| Mousse de Foie Gras |
$32 |
Duck liver mousse |
| Les Escargots |
$32 |
Snails, garlic butter |
Tartines
| Item |
Price |
Description |
| Chèvre |
$25 |
Goat cheese, vegetables |
| Saumon Fumé |
$29 |
Smoked salmon, egg, capers |
| Avocat et Tomate |
$26 |
Avocado toast with eggs |
Eggs
| Item |
Price |
Description |
| Eggs Benedict |
$28 |
Ham, hollandaise |
| Eggs Norwegian |
$31 |
Salmon, hollandaise |
| Steak aux Oeufs |
$44 |
Steak with eggs |
| Omelette au Choix |
$21 |
Add ham/mushroom +$6 |
| Oeufs Cocotte |
$24 |
Add chorizo +$5, salmon +$7 |
Sandwiches
| Item |
Price |
| Le Croque Monsieur |
$24 |
| Le Croque Madame |
$26 |
| Sandwich au Boeuf |
$31 |
| Boucherie Burger |
$34 |
Fromage
| Item |
Price |
| St-André |
$12 |
| Tomme de Savoie |
$12 |
| Petit Basque |
$12 |
| Roquefort |
$12 |
| Camembert |
$12 |
| Comté |
$12 |
Plats Principaux
| Item |
Price |
| Mushroom Ravioli |
$38 |
| Coq au Vin |
$42 |
| Steak Frites |
$54 |
| Entrecôte Grillée |
$62 |
| Saumon |
$42 |
| Bar Braise |
$44 |
| Coquilles St Jacques |
$45 |
Garnitures
| Item |
Price |
| Petite Salade |
$14 |
| Pommes Frites |
$14 |
| Champignons au Porto |
$14 |
| Brussels Sprouts |
$14 |
| Bacon |
$14 |
| Saucisse |
$14 |
| Avocat |
$14 |
LUNCH PRIX FIXE ($33)
| Course |
Items |
| Starter |
Onion Soup / Caesar Salad |
| Main |
Croque Monsieur / Chicken Paillard / Mushroom Ravioli |
LUNCH MENU
Starters
| Item |
Price |
| Soupe à l’Oignon |
$19 |
| Bisque de Homard |
$22 |
| Salade César |
$20 |
| Salade Lyonnaise |
$24 |
| Salade Mesclun |
$24 |
| Salade Niçoise |
$34 |
| Prime Steak Tartare |
$28/$38 |
| Wagyu Carpaccio |
$32 |
| Mousse de Foie Gras |
$26 |
| Le Delice de Bourgogne |
$22 |
| Les Escargots |
$28 |
| Os à Moelle Rôtis |
$28 |
Sandwiches
| Item |
Price |
| Le Parisien |
$24 |
| Croque Madame |
$27 |
| Sandwich au Boeuf |
$29 |
| Croque Monsieur |
$24 |
| Champignon Sandwich |
$23 |
Meat & Steak
| Item |
Price |
| Steak Frites |
$52 |
| Entrecôte Grillée |
$57 |
| Filet de Boeuf |
$62 |
| Côtelettes d’Agneau |
$62 |
| Filet Mignon au Poivre |
$62 |
Main Courses
| Item |
Price |
| Mushroom Ravioli |
$38 |
| Lobster Linguine |
$52 |
| Chicken Paillard |
$32 |
| Coq au Vin |
$40 |
| Boucherie Burger |
$32 |
| Boeuf Bourguignon |
$42 |
| Saumon |
$40 |
| Bar Braise |
$42 |
| Coquilles St Jacques |
$42 |
DINNER MENU
Appetizers
| Item |
Price |
| Soupe à l’Oignon |
$22 |
| Bisque de Homard |
$24 |
| Salade César |
$20 |
| Salade Lyonnaise |
$24 |
| Salade Niçoise |
$36 |
| Prime Steak Tartare |
$28/$38 |
| Wagyu Carpaccio |
$36 |
| Mousse de Foie Gras |
$32 |
| Les Escargots |
$32 |
| Os à Moelle Rôtis |
$30 |
| Moules Frites Dijonnaise |
$34 |
Premium Cuts
| Item |
Price |
| Steak Frites |
$54 |
| Entrecôte Grillée |
$62 |
| Filet de Boeuf |
$63 |
| Côtelettes d’Agneau |
$64 |
| Wagyu Sirloin |
$125 |
Main Dishes
| Item |
Price |
| Mushroom Ravioli |
$38 |
| Lobster Linguine |
$54 |
| Confit de Canard |
$44 |
| Coq au Vin |
$42 |
| Boucherie Burger |
$34 |
| Boeuf Bourguignon |
$44 |
| Côte de Porc à la Diane |
$44 |
| Saumon |
$42 |
| Bar Braise |
$44 |
| Coquilles St Jacques |
$45 |
DESSERTS
| Item |
Price |
| Crème Brûlée |
$16 |
| Profiteroles |
$18 |
| Banana Coconut Entremet |
$17 |
| Grapefruit Tart |
$17 |
| Paris-Brest |
$18 |
| Basque Cheesecake |
$18 |
| Chocolate Mousse |
$17 |
| Ice Cream & Sorbet |
$15 |
GREEN HOUR (HAPPY HOUR)
| Item |
Price |
| Oysters |
$3 each |
| Deviled Eggs |
$12 |
| Salmon Rillettes |
$15 |
| Beef Sliders |
$18 |
| Cheese Plate |
$18 |
| Charcuterie Plate |
$18 |
| Pigs in a Blanket |
$18 |
BEST ITEMS TO TRY
-
Steak Frites
-
Escargots
-
Wagyu Carpaccio
-
Lobster Linguine
-
French Onion Soup
ABOUT
Boucherie West Village is a top French restaurant in NYC, offering authentic Parisian cuisine, premium steaks, and elegant dining.
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